I hope you had an awesome weekend! #GOBRONCOS

I had coworkers over on Friday night for wine and crafts and E and I spent most of our weekend running errands and laying low. We watched the Superbowl with our Sunday School class and snacked on delicious appetizers. I brought over chocolate strawberry footballs, which if you saw my instagram post, realize had a low turn out rate in terms of aesthetics. But man, they were delicious! Eric made a delicious potato recipe. Neither were pretty. Both tasted awesome. Rock on.

Today I am sharing a fool proof simple recipe for Avocado Toast… one of the most delicious, satisfying snacks! Easy to make. And alwayssss looks pretty ;)

Ingredients:

2 oz Smoked Salmon

1 medium ripe Avocado

2 slices of bread (I used gluten free)

Salt & Pepper to Taste

Directions:

Pop your slices of bread in the toaster or on the frying pan

Cut your avocado in two and slice into small pieces

With a knife, spread your avocado onto the toast and lightly salt

Add salmon on top and sprinkle again with salt and add pepper

Your done. DELISH! Enjoy! :)

Short & Sweet Post to kick off the week.

avocado toast recipes salmon